TY - JOUR
T1 - Association of skipping breakfast and short sleep duration with the prevalence of metabolic syndrome in the general Japanese population
T2 - Baseline data from the Japan Multi-Institutional Collaborative cohort study
AU - for the Japan Multi-Institutional Collaborative Cohort J-MICC Study
AU - Katsuura-Kamano, Sakurako
AU - Arisawa, Kokichi
AU - Uemura, Hirokazu
AU - Van Nguyen, Tien
AU - Takezaki, Toshiro
AU - Ibusuki, Rie
AU - Suzuki, Sadao
AU - Otani, Takahiro
AU - Okada, Rieko
AU - Kubo, Yoko
AU - Tamura, Takashi
AU - Hishida, Asahi
AU - Koyama, Teruhide
AU - Matsui, Daisuke
AU - Kuriki, Kiyonori
AU - Takashima, Naoyuki
AU - Miyagawa, Naoko
AU - Ikezaki, Hiroaki
AU - Matsumoto, Yuji
AU - Nishida, Yuichiro
AU - Shimanoe, Chisato
AU - Oze, Isao
AU - Matsuo, Keitaro
AU - Mikami, Haruo
AU - Kusakabe, Miho
AU - Takeuchi, Kenji
AU - Wakai, Kenji
N1 - Funding Information:
We wish to thank previous principal investigators of the J-MICC Study, Drs. Nobuyuki Hamajima and Hideo Tanaka for their efforts put into the establishment and follow-up of the cohort. The authors thank Shinkan Tokudome from National Institute of Health and Nutrition (formerly Nagoya City University), Chiho Goto from Nagoya Bunri University, Nahomi Imaeda from Shigakkan University, Yuko Tokudome from Nagoya University of Arts and Sciences, Masato Ikeda from University of Occupational and Environmental Health, and Shinzo Maki from Aichi Prefectural Dietetic Association, for providing a useful food-frequency questionnaire and program to calculate nutritional intake.
Funding Information:
This work was supported by Grants-in-Aid for Scientific Research on Priority Areas of Cancer (No. 17015018), on Innovative Areas (No. 221S0001), and Platform of Supporting Cohort Study and Biospecimen Analysis (CoBiA, JSPS KAKENHI Grant Number JP16H06277) from the Japanese Ministry of Education, Culture, Sports, Science and Technology, and by Grants-in-Aid for Research Activity Start-up (JSPS KAKENHI Grant Number 19K24258) and for Scientific Research (C) (JSPS KAKENHI Grant Number 18K10086) from the Japan Society for the Promotion of Science.
Publisher Copyright:
© 2021 The Authors
PY - 2021/12
Y1 - 2021/12
N2 - The purpose of the study was to investigate sex-specific associations of skipping breakfast and short sleep duration with metabolic syndrome (MetS) and their interaction. We analyzed baseline data of 14,907 men and 14,873 women aged 35–69 years, who participated in the Japan Multi-Institutional Collaborative Cohort Study from 2005. MetS was diagnosed using a modification of the National Cholesterol Education Program Adult Treatment Panel III revised definition (NCEP-R 2005), using body mass index instead of waist circumference. Breakfast consumption was classified into two categories: ≥6 days/week (consumers) or <6 days/week (skippers). Sleep duration was classified into three categories: <6h, 6 to <8 h, and ≥8 h/day. Multivariate logistic regression analysis was performed to estimate odds ratios (ORs) and 95 % confidence intervals (CIs) and examine the presence of interaction. In men, skipping breakfast and short sleep duration were independently associated with an increased prevalence of MetS (OR 1.26, 95%CI 1.12–1.42 and OR 1.28, 95%CI 1.12–1.45, respectively), obesity, and components of MetS. However, no significant interaction was observed between skipping breakfast and short sleep duration. In women, skipping breakfast and short sleep duration were associated with an increased prevalence of obesity, but not with MetS. These findings indicate that breakfast consumption and moderate sleep duration may be associated with a lower risk of MetS, particularly in men.
AB - The purpose of the study was to investigate sex-specific associations of skipping breakfast and short sleep duration with metabolic syndrome (MetS) and their interaction. We analyzed baseline data of 14,907 men and 14,873 women aged 35–69 years, who participated in the Japan Multi-Institutional Collaborative Cohort Study from 2005. MetS was diagnosed using a modification of the National Cholesterol Education Program Adult Treatment Panel III revised definition (NCEP-R 2005), using body mass index instead of waist circumference. Breakfast consumption was classified into two categories: ≥6 days/week (consumers) or <6 days/week (skippers). Sleep duration was classified into three categories: <6h, 6 to <8 h, and ≥8 h/day. Multivariate logistic regression analysis was performed to estimate odds ratios (ORs) and 95 % confidence intervals (CIs) and examine the presence of interaction. In men, skipping breakfast and short sleep duration were independently associated with an increased prevalence of MetS (OR 1.26, 95%CI 1.12–1.42 and OR 1.28, 95%CI 1.12–1.45, respectively), obesity, and components of MetS. However, no significant interaction was observed between skipping breakfast and short sleep duration. In women, skipping breakfast and short sleep duration were associated with an increased prevalence of obesity, but not with MetS. These findings indicate that breakfast consumption and moderate sleep duration may be associated with a lower risk of MetS, particularly in men.
KW - Cross-Sectional Studies
KW - Japanese
KW - Metabolic syndrome
KW - Short sleep duration
KW - Skipping breakfast
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U2 - 10.1016/j.pmedr.2021.101613
DO - 10.1016/j.pmedr.2021.101613
M3 - Article
AN - SCOPUS:85117937322
SN - 2211-3355
VL - 24
JO - Preventive Medicine Reports
JF - Preventive Medicine Reports
M1 - 101613
ER -