Dietary Intake of Manganese in the Japanese Diet and its Association with Cardiometabolic and Cardiovascular Diseases

Naoko Miyagawa

doi:10.5551/jat.ED196

Dietary Intake of Manganese in the Japanese Diet and its Association with Cardiometabolic and Cardiovascular Diseases

Naoko Miyagawa

Department of Preventive Medicine and Public Health

Research output: Contribution to journal › Editorial › peer-review

1 Citation (Scopus)

Original language	English
Pages (from-to)	1421-1422
Number of pages	2
Journal	Journal of atherosclerosis and thrombosis
Volume	29
Issue number	10
DOIs	https://doi.org/10.5551/jat.ED196
Publication status	Published - 2022

ASJC Scopus subject areas

Internal Medicine
Cardiology and Cardiovascular Medicine
Biochemistry, medical

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.5551/jat.ED196

Cite this

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title = "Dietary Intake of Manganese in the Japanese Diet and its Association with Cardiometabolic and Cardiovascular Diseases",

author = "Naoko Miyagawa",

year = "2022",

doi = "10.5551/jat.ED196",

language = "English",

volume = "29",

pages = "1421--1422",

journal = "Journal of atherosclerosis and thrombosis",

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publisher = "Japan Atherosclerosis Society",

number = "10",

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TY - JOUR

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AU - Miyagawa, Naoko

PY - 2022

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SP - 1421

EP - 1422

JO - Journal of atherosclerosis and thrombosis

JF - Journal of atherosclerosis and thrombosis

IS - 10

ER -

Dietary Intake of Manganese in the Japanese Diet and its Association with Cardiometabolic and Cardiovascular Diseases

ASJC Scopus subject areas

UN SDGs

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