TY - JOUR
T1 - Maternal dietary intake of Vitamin A during pregnancy was inversely associated with congenital diaphragmatic hernia
T2 - the Japan Environment and Children's Study
AU - Michikawa, Takehiro
AU - Yamazaki, Shin
AU - Sekiyama, Makiko
AU - Kuroda, Tatsuo
AU - Nakayama, Shoji F.
AU - Isobe, Tomohiko
AU - Kobayashi, Yayoi
AU - Iwai-Shimada, Miyuki
AU - Suda, Eiko
AU - Kawamoto, Toshihiro
AU - Nitta, Hiroshi
N1 - Funding Information:
The Japan Environment and Children's Study was funded by the Ministry of the Environment, Japan. The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript. The findings and conclusions of this article are solely the responsibility of the authors and do not represent the official views of the Ministry of the Environment, Japan.
Publisher Copyright:
© The Authors 2019.
PY - 2019/12/14
Y1 - 2019/12/14
N2 - The pathogenesis of congenital diaphragmatic hernia (CDH) is largely unknown; however, vitamin A seems to play a role in diaphragmatic development. Previous case-control studies reported that maternal dietary vitamin A intake was inversely associated with the risk of CDH. To our knowledge, however, there is no prospective evidence regarding this association. Our aim was to examine whether maternal intake of vitamin A was associated with CDH occurrence. Baseline data, from the Japan nationwide birth cohort study (2011-2014) of 89 658 mothers (mean age at delivery = 31·2 years) who delivered singleton live births, were analysed. We assessed dietary habits using an FFQ focused on the first trimester and estimated the daily intake of total vitamin A (retinol activity equivalents), retinol, provitamin A carotenoids and vegetables. The occurrence of CDH was ascertained from medical records. A total of forty cases of CDH were documented. The adjusted OR of CDH occurrence for the high total vitamin A intake category (median = 468 μg/d) was 0·6 (95 % CI 0·3, 1·2) with reference to the low intake category (230 μg/d). When we restricted to mothers with a prepregnancy BMI of 18·5-24·9 kg/m2, vitamin A intake was inversely associated with the risk of their children being born with CDH (OR 0·5, 95 % CI 0·2, 1·0). Even given the limited number of cases in the study, our findings provide additional evidence to link vitamin A with CDH.
AB - The pathogenesis of congenital diaphragmatic hernia (CDH) is largely unknown; however, vitamin A seems to play a role in diaphragmatic development. Previous case-control studies reported that maternal dietary vitamin A intake was inversely associated with the risk of CDH. To our knowledge, however, there is no prospective evidence regarding this association. Our aim was to examine whether maternal intake of vitamin A was associated with CDH occurrence. Baseline data, from the Japan nationwide birth cohort study (2011-2014) of 89 658 mothers (mean age at delivery = 31·2 years) who delivered singleton live births, were analysed. We assessed dietary habits using an FFQ focused on the first trimester and estimated the daily intake of total vitamin A (retinol activity equivalents), retinol, provitamin A carotenoids and vegetables. The occurrence of CDH was ascertained from medical records. A total of forty cases of CDH were documented. The adjusted OR of CDH occurrence for the high total vitamin A intake category (median = 468 μg/d) was 0·6 (95 % CI 0·3, 1·2) with reference to the low intake category (230 μg/d). When we restricted to mothers with a prepregnancy BMI of 18·5-24·9 kg/m2, vitamin A intake was inversely associated with the risk of their children being born with CDH (OR 0·5, 95 % CI 0·2, 1·0). Even given the limited number of cases in the study, our findings provide additional evidence to link vitamin A with CDH.
KW - Birth cohorts
KW - Carotene
KW - Congenital diaphragmatic hernia
KW - Cryptoxanthin
KW - Retinol
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U2 - 10.1017/S0007114519002204
DO - 10.1017/S0007114519002204
M3 - Article
C2 - 31474242
AN - SCOPUS:85072025116
SN - 0007-1145
VL - 122
SP - 1295
EP - 1302
JO - British Journal of Nutrition
JF - British Journal of Nutrition
IS - 11
ER -