Recent Progress in O-Glycosylation Methods and Its Application to Natural Products Synthesis

Kazunobu Toshima; Kuniaki Tatsuta

doi:10.1021/cr00020a006

Recent Progress in O-Glycosylation Methods and Its Application to Natural Products Synthesis

Kazunobu Toshima, Kuniaki Tatsuta

Department of Applied Chemistry

Research output: Contribution to journal › Article › peer-review

1198 Citations (Scopus)

Original language	English
Pages (from-to)	1503-1531
Number of pages	29
Journal	Chemical Reviews
Volume	93
Issue number	4
DOIs	https://doi.org/10.1021/cr00020a006
Publication status	Published - 1993

ASJC Scopus subject areas

Chemistry(all)

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10.1021/cr00020a006

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title = "Recent Progress in O-Glycosylation Methods and Its Application to Natural Products Synthesis",

author = "Kazunobu Toshima and Kuniaki Tatsuta",

year = "1993",

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issn = "0009-2665",

publisher = "American Chemical Society",

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AU - Tatsuta, Kuniaki

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JO - Chemical Reviews

JF - Chemical Reviews

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Recent Progress in O-Glycosylation Methods and Its Application to Natural Products Synthesis

ASJC Scopus subject areas

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