年別の研究成果
年別の研究成果
検索結果
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2021
Reviewing the world's edible mushroom species: A new evidence-based classification system
Li, H., Tian, Y., Menolli, N., Ye, L., Karunarathna, S. C., Perez-Moreno, J., Rahman, M. M., Rashid, M. H., Phengsintham, P., Rizal, L., Kasuya, T., Lim, Y. W., Dutta, A. K., Khalid, A. N., Huyen, L. T., Balolong, M. P., Baruah, G., Madawala, S., Thongklang, N. & Hyde, K. D. & 5 others, , 2021 3月, In: Comprehensive Reviews in Food Science and Food Safety. 20, 2, p. 1982-2014 33 p.研究成果: Review article › 査読
122 被引用数 (Scopus) -
2011
Revision of some Japanese Crepidotus: A new species, a new record and type studies of two species described by Sanshi Imai
Kasuya, T. & Kobayashi, T., 2011 12月 31, In: Sydowia. 63, 2, p. 183-201 19 p.研究成果: Review article › 査読
6 被引用数 (Scopus)