抄録
Essential oil composition of the fruit oils of Piper chaba, P. longum and P. nigrum were investigated by GC and GC/MS. Unlike P. nigrum oil, P. chaba and P. longum oils were found to contain few monoterpene hydrocarbons, a moderate content of sesquiterpenes and high content of aliphatic hydrocarbons. The content of caryophyllene oxide (7.4%) was the highest in P. chaba and that of β-caryophyllene was found to be 39.7%, 10.2% and 5.2% in, P. nigrum, P. longum and P. chaba, respectively.
| 本文言語 | English |
|---|---|
| ページ（範囲） | 603-608 |
| ページ数 | 6 |
| ジャーナル | Journal of Essential Oil Research |
| 巻 | 12 |
| 号 | 5 |
| DOI | |
| 出版ステータス | Published - 2000 |
| 外部発表 | はい |
ASJC Scopus subject areas
- 化学 (全般)