TY - CHAP
T1 - Ionic liquids as green solvents for glycosylation reactions
AU - Sasaki, Kaname
AU - Takahashi, Daisuke
AU - Toshima, Kazunobu
PY - 2012/1/1
Y1 - 2012/1/1
N2 - This chapter deals with how we took advantages of unique properties of ionic liquids in glycosylation reactions, such as their tunability, basicity of anion moieties, and nonvolatility. Thus, we developed environmentally benign O - and C -glycosylation methods using glycosyl phosphates, glycosyl fl uorides, methyl glycosides, and 1-hydroxy sugars in several ionic liquids.
AB - This chapter deals with how we took advantages of unique properties of ionic liquids in glycosylation reactions, such as their tunability, basicity of anion moieties, and nonvolatility. Thus, we developed environmentally benign O - and C -glycosylation methods using glycosyl phosphates, glycosyl fl uorides, methyl glycosides, and 1-hydroxy sugars in several ionic liquids.
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U2 - 10.1007/978-94-007-2891-2_3
DO - 10.1007/978-94-007-2891-2_3
M3 - Chapter
AN - SCOPUS:84956554955
SN - 9789400728912
SN - 9789400728905
SP - 67
EP - 78
BT - Green Solvents II: Properties and Applications of Ionic Liquids
PB - Springer Netherlands
ER -